Kiss The Barista Cafe Menu in New South Wales

2 fried eggs, free range bacon, and tomato relish with cheese +$1 and chorizo +$2

Beef sausage, caramelised onion, hash brown, tasty cheese, fried egg, and tomato relish

2 eggs – choice of fried, poached, or scrambled (+$1) and a slice of sourdough (egg white +$3.90)

With homemade beetroot dip, marinated fetta, dukkah spice, cherry tomatoes, and poached eggs

2 poached eggs, sauteed baby spinach served on a slice of sourdough, topped with hollandaise. Choice of bacon, ham, mushrooms, or smoked salmon (+$2)

Stack of house made fritters served with 2 poached eggs, avocado and pomegranate salsa, topped with cocktail sauce (GF)

2 eggs – choice of fried, poached, or scrambled (+$1), bacon, chorizo, hash brown, spinach, grilled tomato, and a slice of sourdough

Cherry tomatoes, cucumber, olive, feta mixed with Lemon herb dressing topped with 2 poached eggs

Sweet potato fritter stack with halloumi, mushrooms, cherry tomatoes, and avocado, served with poached eggs

Poached eggs, labneh dip, pitta bread, hash brown, halloumi, beef sausage, cherry tomatoes, olives, cucumber, and fetta, topped with dukkah spice

2 poached eggs, smoked salmon, and smashed avocado, served on 2 slices of soy linseed, garnished with fresh baby spinach, cherry tomatoes, and herb dressing. Add halloumi or bacon (+$5 each)

Eggs with the choice of any 3 – ham, tasty cheese, tomato, onion, chorizo, avocado, mushroom, bacon, or spinach. Served with a slice of sourdough. Egg whites (+$3.50). Smoked salmon +$4)

Amazon Power blended frozen Acai berries and banana served with seasonal fruits, house made vegan granola, topped with coconut chips and chia seeds

Stack of 3 pancakes with seasonal fruits, topped with maple syrup and blueberry compote, served with ice cream or cream. Add bacon (+$5)

2 toasted Belgian waffles, served with vanilla ice cream, seasonal fruits, and chocolate sauce

Pumpkin, pumpkin seed, avocado, cucumber, cherry tomatoes, olives, edamame bean, fried chickpeas mixed with lemon herb dressing

Honey mustard chicken tenderloins, mixed lettuce, cherry tomatoes, cucumber, olives, edamame beans, pickled cabbage, and fried halloumi, tossed with house dressings

Tender marinated grilled backstrap, mixed lettuce, onion, cherry tomatoes, cucumber, olives, fetta, beetroot, couscous, and sultanas, served with lemon herb dressing and balsamic glaze

House made spiced beef patty, mixed lettuce, tomato, caramelised onion, American cheese, and KTB special sauce. Served with a side of chips

Marinated chicken, avocado, lettuce, tomato, Spanish onion, American cheese, and peri peri aioli, served in a brioche bun. Served with a side of chips Add bacon or eggs (+$2)

House made crumbed chicken breast fillet, American tasty cheese, mixed lettuce, tomato, pickled cabbage, and chili aioli, served in a brioche bun. Served with a side of chips

House made marinated crumbed chicken. Served with house check special sauce, chips, and salad

Scotch filler marinated with chimichurri sauce, mixed lettuce, tomato, caramelised onion, relish, and chili oil. Served with a side of chips. Add bacon and eggs (+$2)

2 grilled lamb skewers. Served with pitta bread, house made tzatziki sauce, and chips

Mixed leaf, cherry tomatoes, cucumber, olive, crumbled fetta mixed with house dressing, topped with fried chickpeas

Served with chips and salad, topped with garlic butter

Kale, spinach, cherry tomatoes, pumpkin seeds, avocado, olive, cucumber, couscous, edamame bean mixed with lemon herb dressing

Marinated crumbed squid. Served with chips, salad, and tartare sauce

House made chef special sauce, mixed with cherry tomatoes, spinach, and olives. Topped with parmesan cheese

Crunchy battered flathead fillet. Served with salad, chips, and tartare sauce

Grilled Australian fresh barramundi. Served with seasonal vegetables. Topped with garlic

2 fillets of battered fish, calamari ring, seafood stick, crumbed prawn, and scallop. Served with chips and salad

Fried, poached, or scrambled (+$1) eggs served with a slice of white toast and bacon. Add hash brown or beef sausage (+$2.50)

Stack of 2 pancakes with seasonal fruits, topped with maple syrup and ice cream

Choice of house made crumbed chicken breast fillet, chicken nuggets, lamb souvlaki, or crunchy battered fish. Served with chips

Silky frothed milk poured over a shot of espresso, topped with a touch of chocolate

Velvety steamed milk poured over a shot of espresso

Made by adding perfectly steamed milk to a shot of espresso

A baby latte

A single shot of espresso

A single shot of espresso with a small amount of steamed milk and foam

A double-shot of espresso over hot water

One part espresso, two parts of steamed milk, and chocolate powder

Silky steamed milk poured over melted chocolate topped with chocolate powder

With a spiced tea concentrate substituted for the espresso

An Italian coffee-based dessert, with a scoop of vanilla gelato or ice cream topped with a shot of hot espresso

Mint, spinach, celery, apple, cucumber

Pineapple, mango, apple, orange

Cucumber, spinach, celery, apple and lime

Beetroot, carrot, watermelon and pineapple

Carrot, orange, apple, kale, spinach, ginger, lime, beetroot and celery

Orange| apple| carrot| watermelon| pineapple

Orange, pineapple, apple, banana, honey, yoghurt, cinnamon, flaxseed meal

Banana, honey, Ice-cream & milk

Mango, mango syrup, ice-cream, milk & ice

Mixed Berries, Berry Syrup, Ice-cream, milk & Ice

Banana, Coconut Water, Acai Mix

Nutella, Ice-Cream, Milk & Ice

Peanut Butter, Almond Flakes, ice-cream, cinnamon, milk & Ice